7 Foods That May Not Be as Healthy as You Believe

Unfortunately, even foods labeled “all-natural,” “gluten-free,” and “live active cultures” can be unhealthy.

1. Edible Gold

Eating gold is arrogant, and chefs that use it are the worst! "The whole point of gold in jewelry is that it is non-reactive and slow to tarnish," says one man.

2. Avocado Toast

Avocado Toast is a brunch speciality for Instagram-savvy millennials who prefer beautiful food to tasty food.

3. Oversized Burgers

Bigger food quantities are preferable, but huge burgers are a disaster for many customers. 

4. Lobster

Lobster's exorbitant price and unsettling cooking—usually boiled alive—deter many from eating it. 

5. Any Dish Over $30

Many diners said they never spend over $30 on a supper. Their reasoning is simple: Anything above that isn't food. 

6. Foie Gras

Foie gras is made by force-feeding ducks and geese until they are obese and then murdering them.

7. Macaroons

I'm obsessed with macaroons. They blend the best of cookies, cupcakes, and other goodies into a pretty packaging.

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